Since 1966 · Navojoa, Sonora

Certified QualityMexican Chickpea for Export

Over 60 years exporting premium chickpeas to 50+ countries. Trust, traceability, and certified quality in every shipment.

60+

Years of experience

50+

Export destinations

70,000 t

Annual metric tons

National Award

Export 2013 & 2017

Granos La Macarena

Leaders in chickpea exports since 1966

We are a 100% Mexican company founded in Navojoa, Sonora. Since 1966, we have grown to become one of the world's most recognized chickpea exporters.

With five processing plants, international certifications, and a presence on five continents, we are the strategic partner your business needs.

Global partners trust us for our consistency, quality, and responsiveness.

FSSC 22000, HACCP and ISO 9001 guarantee food safety and quality standards in every batch.

We export to 50+ countries across Europe, Asia, the Americas, the Middle East, and Africa.

Own infrastructure in Sonora, Sinaloa, and Baja California's main chickpea-producing valleys.

Founded in 1966, we have decades of relationships with buyers worldwide.

FSSC 22000 · HACCP · ISO 9001

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